Page 53 - Pharmaceutical Organic Chemmistry-3 (Theoritical book) 24-25
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Clinical Pharmacy PharmD - 2024/2025                  Level 2                Pharmaceutical Organic Chemistry-3 (PC 305)
            b. Reduction


            Pyrazole  is  very  resistant  to  oxidizing  and  reducing  agents,  but  it  is  reduced
            catalytically first to pyrazoline and then to pyrazolidine, both of them are stronger


            bases than pyrazole.















            Some important pyrazole derivatives

            Sulphaphenazole  is  a  long-acting  sulphonamide  derived  from  5-amino-1-

            phenylpyrazole.




                                        H N                  SO NH              N
                                                                2
                                         2
                                                                            N
                                                                            Ph

                                                  Sulphaphenazole

                                                      Imidazole

            Synthesis:

            1) By reacting 1, 2-dicarbonyl compounds with ammonia and aldehydes


                                                                     R'
                          R'                                                N
                             C   O    NH  3    H                                       + 3 H O
                                                 C    R                          R           2
                             C O      NH 3     O                   R"     N
                         R"                                               H


            Properties

            •  Imidazole is a colorless solid, mp 90 . It is the only one of the 1,3-azoles, imidazole,
                                                        o
               oxazole  and  thiazole,  to  be  solid  at  room  temperature,  due  to  intermolecular

               hydrogen bonding.



                                                             N     H  N
                                               N     H  N                  N
                                          N
                                         H
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