Page 461 - DUBAI MUNICIPALITY ENGLISH PR REPORT - MARCH 2024
P. 461

3/7/24, 11:27 AM     Dubai Municipality conducts intensive monitoring campaigns for food safety and public health during holy month of Ramadan
         Sultan  Al-Taher,  Director  of  Food  Safety  Department  at  Dubai  Municipality,  underscored  the
         Municipality's commitment to safeguarding the community against potential food-related risks. The
         primary  objective  is  to  attain  the  highest  standards  of  health  and  safety,  aligning  with  the
         Municipality's overarching goals of establishing a sustainable food and health system. This initiative
         aims to enhance standards in public health, improve overall quality of life, and promote well-being
         within the community.
         Al Taher  said:  “The  focus  points  of  Ramadan  preparations  include  monitoring  of  food  preparation
         establishments, meals, and popular kitchens, warehouses, food and consumer complexes, hotels,
         hypermarkets, and markets. The goal is to ensure that all residents in the Emirate can get nutritious,
         secure, and safe food that adhere to the highest food safety standards.”

         Al Taher highlighted that the monitoring and inspection campaigns will continue throughout the holy
         month of Ramadan. Specialized teams will be dedicated to monitoring and inspecting the Ramadan
         camps, ensuring their compliance with safety requirements.

         Food safety priority

         Dubai Municipality's campaigns are focused on ensuring strict adherence to food safety standards
         and health regulations across various sectors. This includes the transportation, storage, preparation,
         and  distribution  of  food  products,  emphasizing  on  safety  and  hygiene  in  food  storage  and
         preparation.  Additionally,  the  campaigns  will  also  ensure  proper  cooking  methods  and  thermal
         preservation practices. It further will ensure compliance of workers in these facilities, adherence to
         personal hygiene standards, use of gloves and headgear, and provide occupational health cards.

         Moreover, the campaigns are dedicated to ensuring the quality and sourcing of meat, emphasizing
         that it is slaughtered within certified canteens. Additionally, there is a focus on promoting Ramadan
         products, ensuring their quality and conformity with set standards.

         It further includes health awareness and educational campaigns, along with workshops on vital food
         safety standards, proper storage and preparation methods, strategies to minimize food waste, and
         guidelines for maintaining public health and occupational safety.

         Health and Safety
         Dubai  Municipality  conducted  inspection  campaigns  in  smoking  areas  in  cafes,  restaurants,  hotel
         facilities,  shopping  malls,  gaming  zones,  and  events.  The  goal  was  to  monitor  and  ensure
         compliance with health and safety controls, standards, and requirements. It also involved checking
         the  quality  of  indoor  air  and  water  systems,  evaluating  elevator  efficiency,  and  functionality  of
         emergency exits.

         The  campaigns  also  aimed  to  guarantee  the  safety  of  consumer  products  traded  and  imported,
         ensuring compliance with the requirements and standards set in the Emirate of Dubai. This included
         inspecting tobacco and smoking products, perfumes, and smoking establishments within commercial
         centers.  Additionally,  the  campaigns  aimed  to  ensure  the  rapid  release  of  consumer  products
         intended for distribution during religious occasions, after verification of their adherence to health and
         safety requirements.
         The  Municipality  conducts  routine  inspection  and  monitoring  visits  focusing  on  labor  cities  and
         community markets. The primary goal is to ensure compliance with health and safety practices and
         requirements, aiming to reduce negative phenomena.
         Public Health

         As part of its efforts to ensure the best public health standards during the month of Ramadan, Dubai
         Municipality conducted a campaign ‘Safe and Inclusive Experience with Dubai Canteens’, and the
         campaign ‘Ramadan Karim and Healthy Flesh’ with the Department of Canteens and a spread an
         awareness message to urge slaughter inside the canteen and its role in reducing the proliferation
         and spread of public health pests, as well as an inspection campaign. An anti-parasite campaign will
         also be carried out in Al-Qusais market during the second half of the holy month of Ramadan.

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