Page 15 - KIT Pamphlet-Final-single
P. 15
Curriculum
YEAR 1
1 Experience Design & Management in Hospitality (Principles of Management)
2 Hospitality Operations to Enhance the Customer Journey
3 Tourism 2 0 Introduction - Future Global Business Communications, Netnography Cybercultures and
Communities
4 International Marketing in Tourism and Hospitality
5 Introduction to Tourism and Travel Recreation
6 Khmer Culture, History and Politics
7 Personality Development
8 IT Literacy
9 Basic Mathematics
10 Organizational Behaviour
11 Principles of Economics
12 Intensive Grammar and Vocabulary
13 Business English
YEAR 2
14 Tour & Travel Operations (theory & practical)
15 Special Interest Tourism
16 Introduction to Gastronomy
17 Introduction to Events Industry
18 Introduction to Food & Beverage Operations
19 Legal Issues in Tourism & Hospitality
20 Purposive Communication
21 Growth Hacking for Tourism & Hospitality
22 Delivering Service Quality (Theory & Seminar, guest speakers)
23 English for Tourism and Hospitality
YEAR 3
24 Global & Contemporary Issues in the Tourism and Travel Industry
25 Destination Knowledge & Analysis
26 Recreation Management (Spa resorts, Ecotourism resorts, nature based resorts)
27 MICE Management (Meetings, Incentives, Conventions and Exhibitions)
28 Managing Business in Tourism & Hospitality
29 Intercultural Management in Tourism and Hospitality
30 Research Methods & Thesis/Report Writing
31 Digitalization in Tourism & Cybersecurity Awareness
32 Consumer Behaviour in Tourism and Hospitality
33 Financial Accounting for Tourism
YEAR 4
34 Tourism Destination Planning & Development
35 Sustainable & Ecotourism Management
36 Tourism Project
37 Lodging and Accommodation Management
38 Restaurant Management
39 Hotel Planning, Design and Development
40 Food Preparation
41 Contemporary Issues in Culinary Arts
42 Kitchen and Restaurant Design
43 Event Planning & Coordination
44 Event Risk Management
45 Special Events Management
NOTE: Current curriculum is subject to change Kirirom Institute of Technology | 12