Page 11 - jeju wonderland by piggy booboo

흑
돼
지

Food culture

“Black pork”

The local pigs of Jeju Island. In the old
days, Black pigs were raised in their homes.

But nowadays farming on the farm instead And

the reason why Koreans especially love pork

from Jeju Island, Because the black pigs that

were raised on Jeju Island Growing up in a

good environment Suitable temperature

Therefore makes the pork taste good And

tastier than other places. And if you come to

Jeju Island already You can't miss the
'Samgyeopsal' menu. (삼겹살)

10