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Ston walls are the largest walls in Europe. On the walls there are about 40 towers and 5 fortresses. The
construction of the Ston walls began in the 16th century. They were built to protect the city from attack. After

the Great Wall of China, it is the longest wall in the world. The walls of Dubrovnik surround the entire old

town. The walls were built in the 13th century, all to keep the city safe from danger from the sea. The walls

consist of 5 beautiful fortresses

FAMOUS DISHES

CROATIA

COASTAL REGION- DALMATIA

The cuisine of Dalmatia and the islands comes down to light cooking of food (mostly in water or grilled) and a

lot of fish, olive oil, vegetables and wild herbs Fresh sea fish is grilled, cooked or marinated; then there are

mollusks (squid, cuttlefish, octopus), crabs (shrimp, lobsters) and shellfish (mussels, oysters, mussels)
cooked in fish soup or as a risotto. Of the meat dishes, prosciutto is without a rival - pork leg smoked and

dried in the bora wind, served with dry, mostly goat cheese and black olives and capers.Typical Dalmatian

desserts are simple. The most common ingredients include Mediterranean fruits, dried figs, raisins, almonds,

honey.