Page 106 - Minerva Foods | Annual Report 2017
P. 106

 General disclosures
Customer health and safety
GRI 103: Management approach
GRI 416: Customer health and safety
Food processing sector
Procurement/Sourcing practices
Customer health and safety
Animal welfare
Standard
Page
Omission UNGC SDG
  103-1: Explanation of the material topic and its boundary
103-2: The management approach and its components
103-3: Evaluation of the management approach
416-1: Assessment of the health and safety impacts of product and service categories
416-2: Incidents of non-compliance concerning the health and safety impacts of products and services
FP1: Percentage of purchased volume from suppliers compliant with company's sourcing policy
FP2: Percentage of purchased volume which is verified as being in accordance with credible, internationally recognized responsible production standards, broken down by standard
FP5: Percentage of production volume manufac- tured in sites certified by an independent third party according to internationally recognized food safety management sustem standards
FP9: Percentage and total of animals raised and/ or processed, by species and breed type
FP13: Total number of incidents of significant non-compliance with laws and regulations, and adherence with voluntary standards related to transportation, handling and slaughter practices for live terrestrial and aquatic animals
79, 80
56, 57, 61, 62, 63
56, 57, 61, 62, 63
61
105
During the year, 36 notices of infraction were received involving cases relating to the impacts, resulting from products and services, in health and safety, being: four in Araguaína, nine in Barretos, six in José Bonifácio, three in Palmeiras de Goiás, three in Janaúba, four in Mirassol D’Oeste, five in Várzea Grande and two in Rolim de Moura. An action plan was generated for all non conformities identified through company monitoring or verified by SIF that resulted in notices of infrac- tion, with the addition of corrective and preventive measures, over the products and production processes.
56, 57, 60, 63, 104
The cattle acquired by the Company comes from properties that are 100% in harmony with the following criteria, envi- ronmental, land and labor and potential impacts on society. In total, 1,524,694 head of cattle were slaughtered in all industrial units located in Brazil, respecting the particulari- ties of each region in which they were purchased. The units that commercialized within the Amazon Biome act with greater precaution due to the Public Commitment Livestock agreement, signed with Greenpeace, and the Term of Adjust- ment of Conduct (TAC), signed with the Public Ministry of Pará, in reference to environmental controls. The Company suspends relationships with suppliers that do not adhere to the livestock purchasing guidelines.
56, 57, 60, 63, 104
100% of the animals purchased are in compliance with environmental, land and labor criterias. In addition, all animals are acquired by following strict quality and traceability standards in accordance with international standards related to animal welfare.
86
85
106
In the year, two notices were received concerning animal welfare: one in Barretos and one in Rolim de Moura. Due to an amendment of the Industrial and Sanitary Inspection of Animal Products (RIISPOA) regulation and the methods for verification of federal inspections, Minerva opted to include only notices of violation that were subject to a warning or a fine, and not the non-compliances recorded by the Federal Inspection Service (SIF) during its verifications. The notices have not yet been judged by the competent authorities.
√
√
√
√
    16
    √
     √
   106
























































   104   105   106   107   108