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International Conference on

                                  Recent Trends in Environmental Sustainability


                                                    ESCON22/ETERM/58
               Bioaccumulation of trace elements in rabbit tissues from dietary intake of contaminated
               vegetables

               Hina Razzaq1, Muhammad Shahid*1, Natasha1, Sana Khalid1, Behzad Murtaza1, Muhammad
               Imran1, Faiz Rabbani1
               1Department of Environmental Sciences, COMSATS University Islamabad, Vehari- Campus,
               61100 Pakistan
               Correspondence: muhammadshahid@cuivehari.edu.pk

               Abstract
               Wastewater application for the agriculture purposes causes a number of health and sanitary
               risks  due  to  trace  element  contamination.  The  current  study  investigated  trace  element
               bioaccumulation at higher trophic levels using rabbit as a model animal to anticipate trace
               element  bioassimilation  in  human  tissues.  The  rabbits  were  fed  with  trace  element-
               contaminated spinach for 2 weeks. The clinical toxicity symptoms (mortality rate, weight loss,
               in appetence) were monitored on daily basis. After the feeding experiment, rabbit tissues (liver,
               kidney, blood and muscle) were analyzed for trace element contents (As, Cd, Cu, Fe, Mn, Ni,
               Pb and Zn). The results revealed that wastewater irrigation induced toxicity in terms of weight
               loss in rabbits probably due to the accumulation of high levels of trace elements in tissues.
               Being essential elements, Zn, Fe, Cu, and Mn were present in all tissues including blood, liver,
               kidney and muscles of rabbits. It was noticed that toxic metals (As, Pb, Cd, Ni) were higher in
               blood as compared to liver and kidney and minute concentrations were observed in muscle
               tissues of rabbits. It can be anticipated that toxic elements may accumulate less in soft tissues,
               however, future studies are warranted to estimate temporal effects on the accumulation of trace
               elements in tissues from dietary intake of contaminated food. The results of this study might
               be effective to estimate the bioaccumulation behavior of toxic elements in human tissues and
               their health effects in response to contaminated food intake.
               Keywords: bio assimilation, kidney, trace elements, irrigation, contaminated vegetables


































                 Department of Environmental Sciences, COMSATS University Islamabad, Vehari Campus

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