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International Conference on

                                  Recent Trends in Environmental Sustainability


                                                    ESCON22/ETERM/35
               Comparative growth response and nickel absorption by leguminous and non-
               leguminous plants irrigated with nickel contaminated water

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               Ahsan Ali , M. Sabir , Saifullah , Sadia Bibi , Hamaad Raza Ahmad  and G. Murtaza
               1 Institute of Soil and Environmental Sciences, University of Agriculture, Faisalabad
               Correspondence: cmsuaf@gmail.com
               Abstract
               Contamination of agricultural soils with heavy metals is a big emerging threat for soil and plant
               health around the globe. Heavy metals (HMs) being non-biodegradable are more toxic and
               posing major threats to the yield and quality of crops and also to the environment. Nickel (Ni)
               is one of the most abundant heavy metals on earth's crust and makes its way to the food chain
               through its vast natural and anthropogenic sources. This study was conducted to evaluate the
               comparative growth responses and absorption patterns of Ni in leguminous (soybean) and non-
               leguminous (spinach) crops that was irrigated with Ni-contaminated water. At the Institute of
               Soil and Environmental Sciences University of Agriculture Faisalabad, a pot experiment was
               conducted  having  5  treatments  with  3  replications  of  each  was  arranged  in  a  completely
               randomized design. Nickel was applied through irrigation water at the rate of control, 5 mg Ni
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               L , 10 mg Ni L , 15 mg Ni L , and 20 mg Ni L . Different parameters (physiological and
               agronomic) like relative water content, leaf chlorophyll content, root length, plant height, root
               weight, and shoot weight were recorded at the vegetative and harvesting stages. Root and shoot
               parts of both crops was harvested and Ni concentration was analyzed by Atomic Absorption
               Spectrophotometer (AAS) after preparing their samples through standard analytical processes.
               Maximum shoot length was observed in T2 treatment that was 28.25 and 62.59 cm for spinach
               and  soybean  respectively.  Minimum  shoot  length  was  observed  in  T5  treatment  which
               was14.73 and 37.43 cm for spinach and soybean respectively. Maximum shoot fresh weight
               17.79 g per pot for spinach and 16.40 g per pot for soybean was observed in T2 treatment. Plants
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               amended with 5 mg kg  of Ni in treatment T2 showed maximum shoot dry weight (5.21 g per
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               pot in spinach and 5.62 g per pot). Maximum root length was observed in 5 mg kg  of Ni in
               treatment T2 root length 12.40 cm and 23.31 cm for spinach and soybean respectively. Highest
               SPAD value of 46.67 in spinach and 44.00 in soybean plants was recorded in T2 treatment
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               which contained Ni @ 5 mg L . The maximum concentration of Ni was 17.29 mg kg  and
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               13.65 mg kg  for soil in spinach and soybean. The maximum concentration of Ni was 79.02
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               mg kg  and 62.37 mg kg  for spinach and soybean. The maximum concentration Ni was 66.87
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               mg kg  and 51.98 mg kg  in spinach and soybean respectively. The minimum concentration
               of Zn was observed in the T5 treatment receiving no Ni in the soil and that was 0.164 and 0.228
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               mg kg  for both crops. The minimum concentration of Ni was observed in the contaminated
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               treatment receiving high Ni in the soil and that was 0.36 and 0.51 mg kg  for both crops. The
               minimum concentration of Zn was observed in the Ni contaminated treatment receiving high
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               concentration Ni in soil that was 0.33 and 0.38 mg kg . Nickel significantly affects the growth
               and nickel concentration in both plant species.
               Keywords:  Nickel; leguminous; soybean; contaminated water








                 Department of Environmental Sciences, COMSATS University Islamabad, Vehari Campus

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