Page 38 - RASSoW-15Q Walking Floor
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Mid UK Recycling       Driver Risk Assessment & Safe System of Work

     IMPORTANT SAFETY NOTES:



     ➢ Drivers to maintain three points of contact always when accessing


          and egressing a vehicle or trailer.


     ➢ The manufactures ladder must always be used when climbing into


          and out of the trailer.


     ➢ Whilst unloading you MUST always remain vigilant for people or


          animals in the tipping area.

     ➢ When necessary, drive slowly forward to allow the load to be


          ALWAYS fully tipped. Unless tipping into a pit.


     ➢ If mobile plant is in operation whilst tipping ALWAYS be aware of


          their movements.


     ➢ Monitor the rear camera and in cab weigher as a reference guide to                                                                                                              HSF18


          being tipped.                                                                                                                                                        RASSoW15Q
                                                                                                                                                                          Walking Floor Operations
     ➢ NEVER. Walk into a walking floor


          when it's in motion.                                                                                                                                                     Review Dates:
                                                                                                                                                             (V5) – 02-08-2023 / Next R/D 01-08-2024
                                                                                                                                                           Review by FORS Practitioner - Steve Bennett
                                                                                                                                                            Approved by General Manager – Rick Legg
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