Page 27 - Packaging Controls
P. 27

GMP Training – Packaging Controls by www.gmpsop.com


                                                    The manufacturer, packager, or distributor


                                                    The manufacturing batch number

                                                    The expiration date


                                                    Standard dosage requirements

                                                    Frequency of dose


                                                    National Drug Code (product distributed in the
                                                    US market)

                                                    Additional national requirements, if any


                                                    Storage statement

                                                    Declaration of net quantity of contents (count,
                                                    weight, measure etc)


                                                    Precautions       to    observe      if   there     are
                                                    incompatibilities with other medical conditions
                                                    or  products,  as  well  as  awareness  of  possible
                                                    side effects


                                                    Package inserts, patient information leaflets


                                             Mix up risks and prevention:

                                             Defects  related  to  packaging,  labels  and  leaflets  are
                                             the  most  common  reasons  for  recalls.  Thus  it  is
                                             important  to  identify  risks  for  mix-up  during

                                             packaging  and  label  operations  and  to ensure  there
                                             are  appropriate  procedures  in  place  for  mix-up
                                             prevention.

                                             Mix-ups may occur if personnel are not aware of the
                                             risk,  if  layout  of  premises  or  procedures  are  not
                                             adequate.  The  following  should  be  reviewed  and  or
                                             considered:




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