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GMP Training – Quality Assurance and Quality Control by www.gmpsop.com

                 or too slow (an efficacy/safety problem). GMP rules, particularly around the
                 formulation and manufacturing steps, help to make an effective product.




                   GOOD TO KNOW – BUILDING SAFETY INTO THE PRODUCT


                 Product safety is built into the product during its development cycle during
                 non-clinical  and  clinical  studies.  In  these  phases,  products  are  tested  and
                 investigated to see if they have unacceptable adverse effects on patients.
                 Manufacturers look for a range of "contra-indications” as well as the benefits
                 of  the  product.  During  manufacture,  it  is  possible  to  adversely  impact  the
                 safety  of  a  drug  or  biologic  by,  for  example,  mis-formulation,  adding
                 ingredients  in  the  wrong  order,  or  not  following  the  exact  manufacturing
                 instructions.  Changing  the  processing  conditions  or  allowing  product  to
                 degrade over the shelf life will impact product safety. Applying the GMP rules

                 helps prevent loss of product safety.



               Protecting consumers with GMP rules


               To ensure that the product has adequate purity, identity, efficacy, and safety in
               every manufactured unit every time, GMP rules, internal company procedures,
               and manufacturing instruction must be strictly followed.

               Some fundamental GMP rules include:


                   following manufacturing instructions, packaging instruction, and registered
                   formulae exactly

                   reporting to management any deviation to instructions


                   preventing contamination by:
                   -  making sure all process equipment is clean before use
                   -  keeping the facility clean

                   preventing product mix-ups by double-checking labels, segregating different
                   products, and conducting line clearances



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