Page 16 - October 2025 Parker Co. 4-H Connection
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4-H FOOD PROJECT
Must be enrolled in 4-H to attend Project Meetings
October 2 n d - Parker Co. 4-H Food and Nutrition Meeting @ 6PM @ the
Extension Office - Click HERE to RSVP
October 16 - Parker Co. 4-H Food and Nutrition Meeting @ 6PM @ the
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Extension Office - Click HERE to RSVP
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November 6 - Parker Co. 4-H Food and Nutrition Meeting @ 6PM @ the
Extension Office - Click HERE to RSVP
Note: The $7 fee is to cover the cost of supplies for the meetings. All
participants will have the opportunity to sample dishes made at the meetings.
Please RSVP by Noon the Monday before the meeting
for planning purposes.
The Parker Co. 4-H Food and Nutrition project will meet the 1st and 3rd
Thursdays of the month. The Food and Nutrition project meetings are hands on,
immersive, meetings where all participants get the opportunity to prepare dishes
in a real kitchen setting. 4-H’ers will gain knowledge and skills in food safety,
food preparation, building well balanced meals and exploring different foods by
“Cooking Through the Decades”, putting a fun twist on dishes from the past.
Open to both clover age (K-7) and 4-H age youth. There is a non-refundable $7
fee for each project meeting to cover the cost of supplies.
