Page 202 - CMC Recipe Book
P. 202
CMC
Recipe - Bean & Pepper Chilli Category - Vegan
YOU MUST ENSURE THAT UP TO DATE ALLERGEN INFORMATION IS AVAILABLE AT ALL TIMES
Celery
Crustacea
Eggs
Fish
Gluten
Lupin
Milk
Molluscs
Mustard
Nuts
Peanut
Sesame
Soya
SD
Primary Portions
Senior Portions
Preparation Time
Cooking Time Cooking Temp
24
16
20 mins
25-40 mins
Ingredient
Supplier
Code
Pack Size
Price
Recipe Amount
Production Recipe
Cost
Olive Oil
3tbsp
Onion
2
Yellow and Red Peppers
1k
Ground Cumin
2tbsp
Chilli Powder
1tbsp
Smoked Paprika
2tbsp
Red Kidney Beans
1k
Mixed Bean Salad
800g
Chopped Tomatoes
1k
Baked Beans
800g
Salt and Pepper
To Taste
Total
Portion Cost