Page 231 - CMC Recipe Book
P. 231
Primary Portions
16
Senior Portions
12
Preparation Time
20 mins
CMC
Recipe - Vegan Roasted Vegetables
Category - Vegan
YOU MUST ENSURE THAT UP TO DATE ALLERGEN INFORMATION IS AVAILABLE AT ALL TIMES
Celery
Crustacea
Eggs
Fish
Gluten
Lupin
Milk
Molluscs
Mustard
Nuts
Peanut
Sesame
Soya
SD
Cooking Time Cooking Temp
30-40 mins Gas 6/200°C
Ingredient
Supplier
Code
Pack Size
Price
Recipe Amount
Production Recipe
Cost
Vegetable Oil
100ml
Cauliflower
500g
Carrots
500g
Parsnips
300g
Red Pepper
4
Onions
4 lg
Ground Paprika
2tbs
Ground Cumin
1tbs
Ground Chilli
2tsp
Vegan Naan Bread
1 each
Salt & Pepper
To Taste
Total
Portion Cost
