Page 268 - CMC Recipe Book

CMC
Recipe - Cheese Nacho Topped Combo
Category - Potatoes/Vegetables/Salads
YOU MUST ENSURE THAT UP TO DATE ALLERGEN INFORMATION IS AVAILABLE AT ALL TIMES
Celery
Crustacea
Eggs
Fish
Gluten
Lupin
Milk
Molluscs
Mustard
Nuts
Peanut
Sesame
Soya
SD
Primary Portions
Senior Portions
Preparation Time
Cooking Time
Cooking Temp
20
20 mins
Ingredient
Supplier
Code
Pack Size
Price
Recipe Amount
Production Recipe
Cost
Grated Cheese
450g
Tortilla Chips
450g
Guacamole
300g
Total
Portion Cost
Method
Chopped salad recipe from recipe book.
Place chopped salad in a kraft tray, top with tortilla chips, grated cheese and guacamole.