Page 59 - CMC Recipe Book
P. 59
CMC
Recipe - Lemon Garlic Butter Chicken Category - Meat
YOU MUST ENSURE THAT UP TO DATE ALLERGEN INFORMATION IS AVAILABLE AT ALL TIMES
Celery
Crustacea
Eggs
Fish
Gluten
Lupin
Milk
Mollusc
Mustard
Nuts
Peanut
Sesam
Soya
SD
s
e
Primary Portions
Senior Portions
Preparation Time
Cooking Time
Cooking Temp
10
10
20 mins
30 - 40 hr mins
Gas 4/180°C
Ingredient
Supplier
Code
Pack Size
Price
Recipe Amount
Production Recipe
Cost
Chicken Thigh
10
Onion Powder
3tsp
Garlic Purée
2tbs
Paprika
3tsp
Butter
150g
Chilli Flakes/Powder
2tsp
Fresh Parsley
100g
Salt & Pepper
1tsp
Lemon Juice
100ml
Chicken Stock
200ml
Total
Portion Cost
