Page 6 - E-MODUL KESEHATAN DAN KESELAMATAN KERJA
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DAFTAR GAMBAR





               Gambar 1.1 Helm Keselamatan........................................... 1
               Gambar 1.2 Penutup Kepala................................................ 1

               Gambar 1.3 Topi.................................................................. 1
               Gambar 1.4 Kacamata Pelindung........................................ 2
               Gambar 1.5 Tameng Muka.................................................. 2

               Gambar 1.6 Ear Plug........................................................... 2
               Gambar 1.7 Ear Muft .......................................................... 2
               Gambar 1.8 Masker............................................................. 2

               Gambar 1.9 Respirator........................................................ 2
              Gambar 1.10 Sarung Tangan...............................................  3

               Gambar 1.11 Sepatu Pelindung............................................ 3
               Gambar 1.12 Baju Pelindung.............................................  3
               Gambar 2.1 Baju Chef......................................................... 11

               Gambar 2.2 Topi Chef......................................................... 11
               Gambar 2.3 Dasi Chef......................................................... 11
               Gambar 2.4 Baju Chef.......................................................... 11

               Gambar 2.5 Pembersihan Bahan Makanan.......................... 15
               Gambar 2.6 Proses Pengolahan Bahan Makanan................ 16
               Gambar 2.7 Pendinginan Bahan Makanan.......................... 16

               Gambar 2.8 Saluran Air....................................................... 20
               Gambar 2.9 Fasilitas Pencucian Peralatan........................... 21

               Gambar 2.10 Fasilitas Tempat Cuci Tangan........................ 21





































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