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Award Winning from

Beyond the Bean has just
launched its 2024 Annual which
contains a wealth of information
on producing profitable drinks
from Spring through to the

summer.
With several new products
including Sweetbird Popcorn

Syrup, Sweetbird Cherry
Blossom Iced Tea Syrup, new &
improved Sweetbird Smoothies
and FreshBlends®.

To compliment the Annual,
Beyond the Bean has
produced a recipes booklet
which is available to download
here. A range of drinks made with a
Blendtec® blender

Exclusive

Beyond the Bean is opening its doors to
Something’s Brewing readers from 4 pm
on Wednesday 24th April 2024.

The Bristol site is where Sweetbird
syrups are made, so guests can also see
behind the scenes in the syrup plant.

The team will be sampling plenty of
drinks throughout the event, including
the latest product launches, and
cocktails and mocktails from Bristol
Syrup Company, also from Beyond the
This booklet includes recipes Bean.
that are ‘on trend’, quick and MARCH/APRIL. 2024 | ISSUE 35
easy, seasonal, along with To confirm your invite contact Julian
mocktails and cocktails. Hollis at julian@beyondthebean.com.

Beyond the Bean, Unit 6, Cala Trading
Estate, Ashton Vale Rd, Bristol BS3 2HA
Contact us

www.beveragestandardsassociation.co.uk