Page 249 - Family cookbook v30_Neat
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                                                Linda Davidson




                                                      Fish Patties




                                   1 can fish (Salmon, Mackerel, or 2 small cans Tuna)


                                                            1egg


                                                    1/2 stack of crackers


                     1 teaspoon seasoning mix of choice I use Montreal Steak or Old Bay Seasoning

                                                        Oil for frying





                                 1. Mix first 4 ingredients well and make into patties.


                                 2. Fry in cast iron skillet.
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