Page 142 - Keep the Beat Recipes: Deliciously Healthy Dinners
P. 142

ingredient list




            In addition to fresh fruits and vegeta-
            bles and fresh meat, poultry, seafood,
            and pork, keep your kitchen stocked
            with the ingredients on this list to make
            it easier to plan and prepare the meals
            in this cookbook.  These ingredients
            can be used in both main-dish meals
            and side dishes.  They are available in
            most grocery stores and are easy to use.

            herbs and spices (fresh and dried):

            add flavor                              Salt-free seasoning mix
                                                    Tarragon
            Basil                                   Thyme
            Ground black pepper
            Cayenne pepper                          condiments, sauces, and other
            Chili powder                            seasonings:  add flavor
            Cilantro                                (and, a little goes a long way!)
            Cinnamon                                Canned tomato paste, no salt added
            Coriander                               Canned tomatoes, no salt added
            Crushed red pepper                      Capers
            Cumin                                   Dijon mustard
            Garlic                                  Fish sauce
            Ginger                                  Honey
            Mint                                    Lemon juice
            Nutmeg                                  Lime juice
            Oregano                                 Low-sodium broth or stock (chicken,
            Paprika/smoked paprika                  beef, vegetable)
            Parsley                                 Lite soy sauce
            Rosemary                                Light teriyaki sauce



        128  deliciously healthy dinners
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