Page 68 - BOOK OF PROGRAM ICAGRI 2

Animal Husbandry

Parallel Session 1

Room A-3
Time 11:30- 13:30

Invited Speakers Prof. Dr. Ir. Amhar AB, MS, IPU Asean Eng

Title Analysis of pH And Cooking Losses of Chicken Meat

Due to the Use of Different Percentages of Turmeric
Flour

Moderator Dr. Ir. Yurliasni, M.Si

Achmad Ziyan Farabi
Faiza Aidina

NO ID MAJOR AUTHOR TITLE

I P C P Adnyana, Growth of cattle population in
1 3384 AH N Hilmiati, NTB and its development
L G S Astiti prospects
E R Azizah, Merino sheep nitrogen balance
C Hanim, with the addition of mahogany
2 3406 AH
L M Yusiati, leaves (Swietenia mahagoni) as
A Kurniawati tannins source in feed
The effect of additional tannins
source from mahagony leaves
E A Lestari, (Swietenia mahagoni) to purine
C Hanim,
3 3407 AH derivate excression in urine
L M Yusiati, and synthesis of rumen
A Kurniawati
microbial protein of merino
sheep
The effect of giving a
combination of tabut and
Mudatsir, ammoniated citronella waste on
4 3420 AH Dzarnisa, the physiological and
D Rachmadi hematological responses of
lactating Etawa crossbreed
goats
B Suwignyo, Second regrowth phase
F Adnan, generative characteristics of
N Umami,
5 3445 AH alfalfa (Medicago sativa L.) with
G Pawening, addition of lighting duration
N Suseno, and dolomites
B Suhartanto
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Agriculture Faculty, Universitas Syiah Kuala. All Rights Reserved