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Excellence since 1964!
V&V Supremo is a Chicago-based company founded in 1964 by Mexican (Michoacán) natives Gilberto Villaseñor and Ignacio Villaseñor, who perceived a need in their community for a fresh cheese that evoked the countryside of Central México. From there our product line has grown to a full array of dairy and meat
items. Throughout the decades, retailers and restaurateurs have sought out our best-in-class quality for their Customers.
Today the sons of our founders- rst cousins Gilberto Villaseñor II, and Philip Villaseñor are at the helm, maintaining traditional values while introducing new products, state-of-the-art technology, and progressive business practices.
We thank you for having us in the kitchen, on the menu, and at the table.
Gilberto Villaseñor, II General Manager Philip Villaseñor General Manager
(Primo Hermano / First Cousin) (Primo Hermano / First Cousin)
One of our cheese manufacturing facilities.
Contact us today
customerrelations@vvsupremo.com 1-888-887-8773
V&V®, V&V SUPREMO®, CHIHUAHUA®, DEL CARIBE®, SIERRA®& DESIGN ARE REGISTERED TRADEMARKS OF ©V&V SUPREMO FOODS, INC., 2018, DIST., CHICAGO, IL 60608 TOLL FREE 1-888-887-8773 • MADE IN THE U.S.A. • E# 850-0081-512
