Page 17 - FEB2020
P. 17

Agrichemist’s solutions



    FUNGI IN THE GARDEN
    It doesn’t matter if you’re not a death-defying
    experimenter, mushrooms in the garden are a good
    thing, even if they don’t end up on your plate.

    Fungi indicates a healthy soil, as it needs decaying organic
    matter to feed on. And a soil rich in organic matter, is also rich in
    nutrients that plants can take up. Fungi helps in this process by converting decomposing
    plant material into humus, thereby fertilizing your garden. Every year, rainfall stimulates
    fungal mycelia, perennial underground masses of fungal threads, to start sending up
    their fruiting bodies, like mushrooms and truffles. And Kalahari truffles are a prized
    delicacy in Botswana.
    Some fungi are considered plant pathogens, causing root rots, and other maladies, but
    ninety-two percent of all plant families have relationships with fungi, via the roots. Our
    forest trees could not survive without their fungal myccorhizal partners. The woody
    plants provide the mushrooms with sugars, and the mushrooms allow minerals to be in a
    form available to the plants.
    You can actually buy fungal applications for just this purpose, to help trees flourish,
    however I prefer using the already existing fungi present in the soil, and just keep feeding
    it with organic matter which helps to enrich my soil.                      Text & photos S.C





























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