Page 7 - ENGLISH ASSIGNMENT

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TRADITIONAL FOODS
NASI LEMAK
Nasi lemak is served with peanuts
with anchovies, boiled eggs, sweet
chili sauce and some vegetables.

SATAY

Satay is skewered meat either

chicken, beef or lamb grilled over

a charcoal flame.It is also served

with peanut sauce.

RENDANG

Rendang are the combination with a

lot of spices , mixed with coconut

milk to create a sauce that is used to

simmer with the meat either chicken,

beef or lamb.