Page 59 - Miele Combi Steam Oven
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Operation
Delicate items (e.g. sponge or bis- cuits) will brown too quickly on the top if the Booster function is used.
Switch off the Booster function for these items.
Pre-heating the oven compart- ment
The Booster function is used to quickly pre-heat the oven compartment in some functions.
The Pre-heat function can be used with any oven function (except Eco Fan heat) and has to be switched on separately for each cooking programme.
If you have set a cooking duration, it will only start to count down after the heat- ing-up phase.
It is only necessary to pre-heat the oven in a few instances.
Switching the Booster on and off for a cooking programme
If you have selected the Booster | On setting, you can switch off the function separately for a cooking programme.
On the other hand, you can also switch on the function separately for a cooking programme if you have selected the Booster | Off setting.
Pre-heat the oven compartment when cooking the following food:
Example: you have selected a function and the required settings such as the temperature.
You want to switch off the Booster func- tion for this cooking programme.
- Cakes and pastries with a short cooking duration (approx. 30 minutes or less) as well as delicate items (e.g. sponge) with the Conventional
heat function
Booster
- Fan plus
- Conventional heat
Select the sensor control. Select Booster | Off.
Confirm with OK.
The Booster function is switched on as the factory default setting for the follow- ing functions (Further | Settings | Booster | On):
The Booster function is switched off dur- ing the heating-up phase. Only the heating elements associated with the function are pre-heating the oven com- partment.
If you set a temperature above 100 °C and the Booster function is switched on, a rapid heating-up phase heats the oven compartment to the set temperat- ure. The top heat/grill element and the ring heating element come on together with the hot air fan.
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