Page 74 - Miele Combi Steam Oven

Steam cooking
Rice
Settings
Automatic programmes  | Rice | ... | or
Rice swells when cooked and needs to be cooked in liquid. The proportion of rice to liquid will vary depending on the type of rice.
The rice absorbs all the liquid during the cooking process and so none of the nutri- ents are lost.
Steam cooking  Temperature: 100 °C Cooking duration: see table
Ratio Rice : Liquid
 [min]
Basmati rice
1 : 1.5
15
Parboiled rice
1 : 1.5
23–25
Round grain rice Pudding rice Risotto rice
1 : 2.5 1 : 2.5
30 18–19
Brown rice
1 : 1.5
26–29
Wild rice
1 : 1.5
26–29
 Duration
74