Page 77 - Miele Combi Steam Oven

Dumplings
Cook fresh dumplings in a greased, perforated container.
Settings
Automatic programmes  | Pasta | ... | or
Steam cooking
Ready made boil-in-the-bag dumplings need to be well covered with water as oth- erwise they can fall apart. This is because even though they have been soaked in water beforehand they will not absorb enough moisture.
Steam cooking  Temperature: 100 °C Cooking duration: see table
 [min]
Sweet dumplings
30
Yeast dumplings
20
Boil-in-the-bag potato dumplings
20
Boil-in-the-bag bread dumplings
18–20
 Duration
77