Page 26 - Greet HWY 68 Loop 06.25
P. 26
GOOD FOOD
Fresh Dill Chicken Salad to create one double-stacked sheet. Trim
the edges so they are clean and even.
in Puff Pastry Cups 7. Cut the pastry sheet into 8-12
equally sized squares (I find a pizza
cutter works best) depending on
BY LAUREN LOIACONO, TORO PARK how large or small you want them.
8. Using a small pairing knife, cut a
smaller square on the top of each
DIRECTIONS pastry, making sure not to go all the
1. Shred the chicken breasts and way through to the bottom, make sure
run a knife through them for a rough to leave a small border on the outside.
chop, making sure there are no large 9. Brush the tops with more egg wash
pieces of chicken left. Set aside. and place on a baking sheet. Bake for
2. Add the celery, shallot, yogurt, about 20 minutes or until they have
mayonnaise, dill, garlic powder, onion risen and are golden brown. Allow
powder, and rice wine vinegar to a food to cool completely on a wire rack.
processor fitted with a chopping blade. 10. Using a small serrated knife,
Blend until the celery and shallots are cut out the smaller square on the
finely chopped. Pour the dressing into a inside of the puff pastry, creating
medium-sized mixing bowl and set aside. a cup to hold the chicken salad.
3. To the dressing, add the chicken 11. Fill each pastry with chicken
INGREDIENTS and mix until fully combined. Add salad. Garnish and serve chilled.
• 2 large cooked chicken breasts salt and pepper to taste. Cover
• 3 celery stalks and store in the refrigerator for at
• 1 shallot least one hour, and or overnight.
• 1/4 cup plain greek yogurt 4. While the chicken is in the
• 1/3 cup mayonnaise refrigerator, preheat the oven to 400 Lauren is our Toro
• 1 tsp finely chopped fresh dill degrees and prepare the puff pastry. Park resident
• 1/4 tsp garlic powder 5. On a lightly floured surface, foodie. She loves to
• 1/4 tsp onion powder start by cutting the sheet in half cook for her family
• 2 tsp rice wine vinegar to create two smaller sheets and and friends, using
• Salt and pepper to taste rolling them out slightly. only “good food”
• 1 sheet puff pastry 6. Brush one layer with an egg wash, and as her ingredients. She hopes you enjoy
• 1 egg then set the second layer on top of that preparing her favorite recipes.
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26 June 2025 Greet HWY 68 Loop 27
