Page 7 - ClubLife Weekly 071522
P. 7
dinner features
J U L Y 1 9
J U L Y 2 3
T U E SEARED SCALLOPS
$34 5 U-10 Diver Scallops + Bacon Corn Risotto + Parsley Vinaigrette
W E D
STEAMED HALIBUT
$32 8oz Halibut Filet + Bacon and White Miso Broth + Crispy Rice
Cake
T H U
GRILLED FLAT IRON STEAK
$28 10oz Flat Iron + Caramelized Shallot and Mushroom Demiglace
F R I
PRIME RIB AND FRIED SHRIMP
$32 12 oz Slow Roasted Ribeye + Three Jumbo Fried Gulf Shrimp +
Au Jus + Horseradish + Choice of Two Sides
S A T
GRILLED MEDITERRANEAN BRANZINO
$23 Grilled Filets of Branzino + Heirloom Tomato Salad + Lemon
Vinaigrette
