Page 8 - ClubLife Weekly 022222
P. 8

dinner features









     F E B R U A R Y   2 2


     F E B R U A R Y   2 6







        T U E
                          CLOSED




        W E D             VEAL OSSO BUCCO


               $28        B r a i s e d   V e a l   S h a n k   +   R i s o t t o   M i l a n e s e   + P i n e   N u t   G r e m o l a t a   +


                          B r o c c o l i n i
        T H U             DUCK CASSOULET



               $26        D u c k   C o n f i t   +   G a r l i c   S a u s a g e   +   P o r k   B e l l y   +   W h i t e   B e a n s   +   G a r l i c


                          C r u m b
        F R I             PRIME RIB AND FRIED SHRIMP


              $34         1 2 o z   S l o w   R o a s t e d   R i b e y e   +   T h r e e   J u m b o   F r i e d   G u l f   S h r i m p   +

                          A u   J u s   +   H o r s e r a d i s h   +   C h o i c e   o f   T w o   S i d e s
        S A T

                          BRICK CHICKEN
               $23

                           R o a s t e d   C h i c k e n   B r e a s t   a n d   T h i g h   +   L e m o n   C a p e r   O l i v e   D r e s s i n g   +
                           C u r r y   G a r b a n z o   B e a n   S t e w
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