Page 8 - ClubLife Weekly 022222
P. 8
dinner features
F E B R U A R Y 2 2
F E B R U A R Y 2 6
T U E
CLOSED
W E D VEAL OSSO BUCCO
$28 B r a i s e d V e a l S h a n k + R i s o t t o M i l a n e s e + P i n e N u t G r e m o l a t a +
B r o c c o l i n i
T H U DUCK CASSOULET
$26 D u c k C o n f i t + G a r l i c S a u s a g e + P o r k B e l l y + W h i t e B e a n s + G a r l i c
C r u m b
F R I PRIME RIB AND FRIED SHRIMP
$34 1 2 o z S l o w R o a s t e d R i b e y e + T h r e e J u m b o F r i e d G u l f S h r i m p +
A u J u s + H o r s e r a d i s h + C h o i c e o f T w o S i d e s
S A T
BRICK CHICKEN
$23
R o a s t e d C h i c k e n B r e a s t a n d T h i g h + L e m o n C a p e r O l i v e D r e s s i n g +
C u r r y G a r b a n z o B e a n S t e w