Page 6 - ClubLife Weekly 021522

dinner features

F E B R U A R Y 1 5

F E B R U A R Y 1 9

T U E LOBSTER MAC & CHEESE GRATIN

$30 T h r e e C h e e s e M o r n a y + N u e s k e ' s S l a b B a c o n + C a v a t a p p i + G a r l i c

H e r b G r a t i n
W E D GRILLED CUBAN PORK CHOP

$23 8 o z P o r k C h o p + B l a c k B e a n s + C o c o n u t R i c e + R o a s t e d C a r r o t a n d

O r a n g e M o j o

T H U SEARED SCALLOPS

$33 F i v e D i v e r S c a l l o p s + C e l e r y R o o t P u r e e + C a p e r a n d G o l d e n R a i s i n

J u s
F R I PRIME RIB AND FRIED SHRIMP

$34 1 2 o z S l o w R o a s t e d R i b e y e + T h r e e J u m b o F r i e d G u l f S h r i m p +

A u J u s + H o r s e r a d i s h + C h o i c e o f T w o S i d e s
S A T STEAK OSCAR

$34

6 o z F i l e t + J u m b o L u m p C r a b + A s p a r a g u s + H o l l a n d a i s e + C h o i c e o f
T w o S i d e s