Page 70 - Horizon2k20-21

HORIZON, 2020-21

APPLE PIE

- Asmita goel (11 - D)

DIRECTIONS
INGREDIENTS

FOR PIE CRUST : 1) In a medium bowl whisk flour
and salt till it's well combined.

Add cold butter and break it
315 gm flour into small pieces with a fork.

Gradually add cold water and
1 tsp salt continue to mix until the dough

starts coming together. Knead

6 tbsp cold water the dough on a clean and
floured surface and shape it into
a ball. Cover it up with a cling

169 gm cold water wrap and refrigerate.

2) Peel the apple and cut them

into thin slices. Add the
L powdered sugar, flour, salt,

cinnamon, nutmeg and lemon

juice. Mix until it's combined
and refrigerate. Preheat the

oven to 200° C.

3) On a floured surface, cut the

dough in halves and roll them

both to 3mm thick. Put the
Serves - 8 slices dough onto the pie dish and

trim off the excess dough.

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