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DAFTAR ISI






                  KATA PENGANTAR ............................................................................................................................................ i

                  DAFTAR ISI ........................................................................................................................................................... ii


                  DAFTAR TABEL ................................................................................................................................................vii

                  PETA KEDUDUKAN BAHAN AJAR ......................................................................................................... viii

                  GLOSARIUM ........................................................................................................................................................ ix

                  I.   PENDAHULUAN......................................................................................................................................... 1

                       A.  Deskripsi .............................................................................................................................................. 1


                           1. Pengertian ...................................................................................................................................... 1

                           2. Rasional ........................................................................................................................................... 1


                           3. Tujuan .............................................................................................................................................. 1


                           4. Ruang Lingkup Materi .............................................................................................................. 3

                           5. Prinsip-Prinsip Belajar, Pembelajaran, dan Asesmen .............................................. 3


                       B.  Prasyarat .............................................................................................................................................. 4

                       C.  Petunjuk Penggunaan .................................................................................................................... 4

                       D.  Tujuan Akhir ...................................................................................................................................... 5


                       E.  Kompetensi  Inti  Dan  Kompetensi  Dasar .......................................................................... 6

                       F.  Cek Kemampuan Awal .................................................................................................................. 7

                  II.  PEMBELAJARAN .................................................................................................................................... 10


                      KEGIATAN PEMBELAJARAN 1. BUDIDAYA HIJAUAN PAKAN TERNAK ..................... 10

                       A.  DESKRIPSI ........................................................................................................................................ 10



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