Page 16 - Gin Journal - The Hobart Edition
P. 16
HOBART CALLING
A TWIST ON A GREAT MODERN CLASSIC, THE LONDON CALLING. HOBART NO.4 AND SHERRY WORK BRILLIANTLY TOGETHER, BUT THIS TIME COMBINED WITH FRESH CITRUS FOR A BRIGHT AND COMPLEX DRINK THAT WORKS AT ANY TIME OF DAY OR YEAR.
INGREDIENTS
45mL Hobart No.4 Gin
20mL Pennyweight Manzanilla (or other dry sherry)
15mL fresh lemon juice 15mL sugar syrup
1 dash orange bitters
14 Grapefruit peel to garnish
Add all ingredients to a shaker full of ice. Shake hard for 10 seconds. Strain into a chilled cocktail glass and garnish with a sprig of basil or a grapefruit twist.
