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OREGON GOLF & TRAVEL GUIDE 2018                Portland area


           The Reserve Vineyards and Golf Club


                                 www.reservegolf.com






                                                                                                4805 SW 229th Ave.
                                                                                                Aloha, OR 97007
                                                                                                503-649-8191
                                                                                                www.reservegolf.com


                                                                                                Course Details
                                                                                                Architects:
                                                                                                North Course
                                                                                                Bob Cupp

                                                                                                South Course
                                                                                                John Fought


                                                                                                North Course
                                                                                                18 Holes, Par 72
                                                                                                6,845 yards from back tees

                                                                                                South Course
             ntering its 21st season of operations in 2018, The   North Course, and its “links” inspired design emphasiz-  18 Holes, Par 72
             Reserve Vineyards and Golf Club offers players   es shotmaking and effective course management. Within   7,172 yards from back tees
        E of all abilities the opportunity to experience   its rolling hills and long grass mounds, the North Course
        Northwest golf at its finest. With two championship   boasts of the region’s only “triple-green” complex,   Practice Facility
        courses from which to choose, the 36-hole facility   as the putting surfaces for the 1st, 8th, and 17th holes
        operates under a unique premise:  From the 1st through   converge to form a massive green complex. It’s a unique   15-Acre Practice Area
        the 15th of each month, the John Fought-designed South   design feature worthy of a second, or third, look!
        Course is open for public play, while the Bob Cupp-de-  Located just twenty minutes west of Portland, The   Property Amenities
        signed North Course is available for members and their   Reserve has played host to some of the region’s largest   Golf Shop
        guests only. From the 16th to the end of the month, the   golf events, including the Fred Meyer Challenge
        designation is reversed, giving daily fee players the op-  (1998-2002), the JELD-WEN Tradition (2003-2006),   Private & Group Lessons
        portunity to experience both courses on a regular basis.  the Umpqua Bank Challenge (2012), and the Oregon   Class A PGA Instructors
        The two courses offer a sharp contrast in both design   Amateur Championship (2015). As a host venue, The   Junior Golf Camps
        and playability. The newly renovated South Course is   Reserve has helped raise over $10 million for state and   Tournaments
        known for its length (nearly 7,200 yards from the back   local charities.
        tees) as well as its innovative bunkering (dozens of                                    Indoor & Outdoor Weddings
        strategically placed bunkers dot the course), while the                                 Clubhouse


                                                                                                Restaurant/Dining
                                                                                                Lunch
                                                                                                Happy Hour
                                                                                                Dinner
                                                                                                Fresh Local Fare
                                                                                                Fine Local Wines
                                                                                                Seasonal Outdoor Deck
                                                                                                Summer Music Series





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