Page 82 - OREGON GOLF & TRAVEL MAGAZINE 2018
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Dining           OREGON GOLF & TRAVEL GUIDE 2018






























          Bandon Dunes Golf Resort                                          Brasada Ranch


            hether you golf or not, Bandon Dunes offers up some great   he restaurants at Brasada Ranch offer farm-to-table dining at its
            fare and lots of it. The Gallery Restaurant in the Lodge offers   finest. The Ranch House, know for amazing comfort food, is an
    Wthe finest in Pacific Northwest cuisine and specially prepared   Tintimate, friendly retreat open for breakfast, lunch and dinner. A
    dishes, complemented by a world-class wine list. Tufted Puffin Lodge,   great place to enjoy a local microbrew after a round of golf, the Ranch
    also in the Lodge, serves a full menu and extensive drink list well into   House boasts a large stone fireplace in the back of the room, which
    the night. Downstairs in the lodge Bunker Bar enjoy a light menu along   extends out to a bank of windows and a wrap around deck showcasing
    with a game of pool. McKee’s Pub, just north of the Lodge, features   amazing views of the Central Oregon high desert and Cascade peaks
    Scottish-style pub fare, local microbrews, and classic single malt scotch-  beyond. Menus are seasonal and incorporate local ingredients whenev-
    es. Trails End at the Bandon Trails Clubhouse offers casual dining with a   er possible. The food at Range Restaurant and Bar is as extraordinary
    great view of the 18th green. And finally the Pacific Grill, at the Pacific   as the view. From the expansive windows, guests take in panoramic
    Dunes Clubhouse, is open for breakfast, lunch, and dinner and also   views of the Cascade Peaks including the Three Sisters, Broken Top
    boasts great views of the course and the Pacific Ocean.     and Mt. Jefferson. Range Restaurant and Bar is proud to showcase
                                                                the Bounty of Oregon—highlighting the very best of the season from
                                                                many partner farms, ranches, orchards, creameries and wineries. The
    57744 ROUND LAKE DR., BANDON, OR                            weekly changing menus emphasize Brasada Ranch’s commitment to
    888-345-6008  |  WWW.BANDONDUNESGOLF.COM                    the seasonal, organic and sustainable practices of farmers throughout
                                                                Oregon.


                                                                16986 SW BRASADA RANCH RD., POWELL BUTTE, OR
                                                                866-373-4882  |  WWW.BRASADA.COM




























      80   OREGON GOLF & TRAVEL GUIDE 2018                             www.golfingOREGONmagazine.com
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