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GREAT NEWS! The VETERAN’S GROUP will hold our Annual Spring BBQ on May 21 ,
Armed Forces Day! This year’s menu is even better than the last, we will be presenting specially
prepared Chicken thighs, tender and juicy all due to our chef’s secret process and slow smoked
pulled pork for that deep smoked flavor all enjoy so much.
Side dishes will include Super Mac & Cheese, Baked Beans, Cole slaw, dinner rolls and desert. The
price of the meal is $35.00 per head.
Remember this is a charity event, all
proceeds go to the Placer County Stand
Down to help Veterans in need.
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Mark your calendars for May 21 ; this is a high demand BBQ event, it sells out every year
so don’t wait until the last minute, seats are limited!
For those who want to participate they can purchase their tickets in advance at:
The Club from 10:00 to 12:00 noon
Saturday 04/23
Saturday 04/30
Friday 05/13

The Vets will have a table there so you can enlist to hold your spot.
All checks payable to the Club Veterans. No tickets will be sold after 05/13 or at the door.

April 2022 Page 29