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Special Edition | Issue 085 | 25th July 2020 Special Edition | Issue 085 | 25th July 2020
IN NEWS IN NEWS

Nurturing sensitivities of compassion Pleasure in nature through farming

One of the institution’s commitments is towards nurturing sensitivities and the related issues. Pinegrove staff In an endeavour to be self-reliant in producing seasonal vegetables for self-consumption within the school we are also
has willingly tried instilling the values of benevolence, compassion and the spirit of reciprocation with a sense making a serious effort towards achieving it. In this difficult situation of Covid-19, the school has started farming of
of gratitude amongst themselves by contributing and distributing rations and toiletries to all the 90 vegetables and salads for the consumption of staff and students on both campus. We have achieved considerable
construction labour and their families, in both campuses. success in farming of Cauliflowers, Brinjals, Beans, Bitter Gourd, Long Gourd and Round Gourd, Capsicums,
Cucumber, Radish and Tomatoes etc. There is a sense of great accomplishment in eating farm-fresh organic seasonal
vegetables which, seem to taste even better.

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