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Special Edition | Issue 085 | 25th July 2020                               Special Edition | Issue 085 | 25th July 2020
 IN NEWS    IN NEWS




 Nurturing sensitivities of compassion   Pleasure in nature through farming


 One of the institution’s commitments is towards nurturing sensitivities and the related issues. Pinegrove staff   In an endeavour to be self-reliant in producing seasonal vegetables for self-consumption within the school we are also
 has willingly tried instilling the values of benevolence, compassion and the spirit of reciprocation with a sense   making a serious effort towards achieving it. In this difficult situation of Covid-19, the school has started farming of
 of  gratitude  amongst  themselves  by  contributing  and  distributing  rations  and  toiletries  to  all  the  90   vegetables and salads for the consumption of staff and students on both campus. We have achieved considerable
 construction labour and their families, in both campuses.   success in farming of Cauliflowers, Brinjals, Beans, Bitter Gourd, Long Gourd and Round Gourd, Capsicums,
          Cucumber, Radish and Tomatoes etc. There is a sense of great accomplishment in eating farm-fresh organic seasonal
          vegetables which, seem to taste even better.








































































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