Page 176 - A Re-examination of Late Qing Dynasty Porcelain, 1850-1920 THESIS
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preserved in modern British collections.  As outlined, British collectors amassed their

                   collections quite broadly.  As a result, British collectors often procured items that were


                   considered “undesirable” by a trained Chinese connoisseur.  It was due to this perspective

                   that several British collectors retained porcelain objects from eras that have frequently


                   been overlooked, underappreciated, and devalued overall.  These collections were unique,

                   because the general trends in porcelain collecting in England did not show interest in the


                                                                           th
                   late dynastic era.  According to scholars during the mid-20  century, British collectors
                   predominately attempted to collect Chinese porcelain dating to the Ming dynasty or


                   earlier. 227   However, it was common for British collectors to acquire Qing porcelain that

                   they misidentified as earlier Ming ware. 228   A lack of knowledge and scholarship


                   regarding Chinese porcelain allowed British collectors to unknowingly collect more

                   broadly than they had intended.

                          Since the late Qing dynasty was a period that was considered a “decline” in


                   porcelain, a vast majority of the wares produced were not widely collected or published

                   within museum collections.  As British collectors amassed large volumes of porcelain


                   over a historically long period of time, they were able to procure examples from the late

                   Qing period in volumes that are unmatched in other institutions.  The quantity held by


                   British collections allowed this study to conclusively identify the styles associated with

                   this era.  Scholars have frequently ignored the porcelain of late dynastic China.  It is


                   apparent that this it not a current trend, but rather a historically recurring event.  An


                   227  Judith Green, “A New Orientation of Ideas: Collecting and the Taste for Early Chinese
                   Ceramics in England 1921-1936,” in Collecting Chinese Art: Interpretation and Display, ed.
                   Stacey Pierson (London: School of Oriental and African Studies, University of London, 2000),
                   43.
                   228   Stacey Pierson, From Object to Concept: Global Consumption and the Transformation of
                   Ming Porcelain (Hong Kong: Hong Kong University Press, 2013), 66.
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