Page 365 - JAPAN THE SHAPING OFDAIMYO CULTURE 1185-1868
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         sion bound  to the  ideal of precision, per-  bowl is very wide, like a morning glory in  integral part of the  use of these wares and
         fection, and refinement. It was almost in  full  bloom.  On  the  sloping inside wall of  valued as an artistic piece in itself. After a
         reaction to this type of highly refined  Chi-  the bowl,.almost halfway  down from  the  guest received  a tenmoku bowl of tea,  he
         nese ware that later tea men began to cre-  rim, are five oil drops,  suggesting  five  would remove  the bowl from the  stand
         ate native Japanese wares with  more  crests spaced at even  intervals. This inten-  and cradle it in his hands to drink. After
         natural shapes. The  almost pristine  shape  tional design indicates that  the  study of  carefully  observing the  features of that
         of this yuteki, or oil-spot, tenmoku bowl  glazes during the  Song Dynasty had pro-  particular bowl, he would return  the bowl
         was highly valued by early  connoisseurs  gressed greatly. The  thickness of the  rim  to its stand before relinquishing it to his
         and probably was appreciated  more  for its  indicates that this bowl would probably  host.
         decorative  value than utilitarian purpose.  have been a decorative piece for display  When  tea drinking was first  intro-
         The  glaze is appropriately named,  as it re-  on a special shelf, as it would be  difficult  duced  to Japan, very simply  decorated
         sembles a film  of oil sparkling on the  sur-  to drink from this particular bowl.  tenmoku bowls were used  in Zen  monas-
         face of the  water. Silver and blue  spots  Tenmoku  bowls, when actually used at  teries. In present-day Kyoto there is a spe-
         glisten on the black  background.   tea gatherings or displayed as decorative  cial tea gathering at Kenninji every April,
             Tenmoku  bowls are often compared  to  pieces,  were presented  on special tenmoku  to commemorate  Myóan Eisai (1141-1215),
          the half-sphere formed by the  base of a lo-  stands (cats. 280, 281). Due  to the  very nar-  the founder of the temple. During  the
          tus flower. Usually the  sides of the  bowl  row and seemingly precarious base charac-  time since the introduction  of tea in the
          extend gradually upward in a straight line  teristic of tenmoku bowls, the  stand was an  twelfth  century, a new  Song style of pre-
          from the  foot. However, the mouth of this                             paring tea had been developed,  which di-


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