Page 43 - Cuisione fo Arizona - Volume 8

Cuisine
American, Italian Pizza, Wine Bar
Meals Served
Lunch, Dinner
Restaurant Hours
Daily 11:00 am – 9:00 pm
RESTAURANT • BAR
Jerome, Arizona
Dining
Terrace/Patio Dining Vegetarian Options Extensive Wine List Wine Dinners
Attire
Casual
Handicap Accessible Happy Hour
Monday – Friday 5:00 pm – 9:00 pm
Credit Cards
Visa/MasterCard American Express
What do the BIN #’s Mean? Each wine is assigned a BIN # to take the guess work out of which wines to pair with which dish. Almost all of our menu items list one or more recommended wine pairings.
*Regarding the safety of these items, written information is available upon request as they may be served raw or undercooked.
This is a sample of menu items available at Grapes.
Menu items and prices subject to change.
Grapes Restaurant
grapesjerome.com · 928.639.8477 111 Main St., Jerome, AZ 86331 Originally the telegraph and pony express station, the construction of this building dates back to the
early 1900s. In 1920 it became the Reese and Amster White garage and machine shop. Some time after this the Jerome volunteer re department called this building home. Then in 1996 Eric and Michelle Jurisin, owners of the “Haunted Hamburger,” bought the building and opened a restaurant which is now known as Grapes Restaurant & Bar. Grapes is a wonderful choice for lunch or dinner offering small bites, pizza and pasta, delicious sandwich choices and a thoughtfully chosen wine list.
GRAPE STARTS
Seared Ahi Sashimi* BIN 6 or 10 Thin sliced seared ahi served with wasabi and ginger soy 12.00
Baked Goat Cheese and Jam BIN 5 or 14 Served with lavosh crackers,
baked bread and grape tomatoes 9.00
Meat and Cheese Board BIN 5 or 8
An assortment of Italian meats and various cheeses with fresh fruit, crackers and warm baguette 15.00
Artichoke and Spinach Foccacia BIN 6 or 9 Artichoke hearts and fresh spinach in a creamy blend of cheeses, served hot on foccacia bread 9.00
SALADS
Southwest Chicken,
Bacon & Kale BIN 6 or 10
Kale mix, grilled chicken, bacon, mozzarella cheese, tomato, onion, red pepper and chipotle ranch dressing 11.00
Filet Cobb Salad* BIN 2, 9 or 13
Mixed greens, red peppers, onions, tomatoes, bacon, bleu cheese crumbles and a hard boiled egg, with your choice of dressing 14.00
Tuscan Berry BIN 1 or 4
Mixed greens, goat cheese, dried cranberries, red onions, fresh berries, sweet pecans and raspberry vinaigrette 10.00
Chicken Salad Sonoma BIN 4 or 19
A creamy chicken salad with cranberries and pecans, on top of mixed greens, tomatoes, grapes, red onions, served with champagne vinaigrette 12.00
PIZZA
SANDWICHES
Includes your choice of House Greens, Caesar Salad or Kettle Potato Chips
Zinful Shroom BIN 4 or 9
A baked portobello mushroom stuffed with a creamy blend of artichoke, spinach, mixed greens, tomatoes and red onions on foccacia 11.00
Turkey Cranberry BIN 1 or 7
Roasted turkey breast, cranberry cream cheese, tomatoes and mixed greens on 12 grain bread 11.00
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Pastrami, swiss cheese, sauerkraut and thousand island dressing on grilled rye bread 12.00
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Italian Meat BIN 3 or 11
Red sauce, prosciutto, salami, capicola, pepperoni, Italian sausage and mozzarella 12.00
Shrimp and Pesto BIN 3 or 6 Pesto sauce, grape tomatoes, shrimp, basil and mozzarella 13.00
Tuscan Veggie BIN 4 or 9
Pesto sauce, spinach, portobello mushroom, tomatoes, roasted red peppers, artichoke hearts, red onions, goat and mozzarella 12.00
Popular Picks
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Reuben BIN 11 or 15 RESJTeAroUmRe,ANriTzo•nBaAR
Caprese Chicken Sandwich BIN 2 or 14 Grilled chicken, prosciutto, tomato, basil, mixed greens, fresh mozzarella and
pesto mayo on grilled foccacia 12.00
Sourdough Zin Burger* BIN 8 or 12 Certi ed Angus beef burger drizzled with
red zinfandel topped with bacon, provolone and herbed mayo on grilled sourdough 11.00
Ahi Tuna Burger* BIN 7 or 10
Seared Ahi, herbed mayo, mixed greens, red onions and tomatoes on grilled foccacia with wasabi and ginger soy on the side 14.00
ENTREES
Seared Ahi Tuna* BIN 1, 3, or 7
Ahi served with wasabi and ginger 19.00
Filet Medallions* BIN 8 or 13
The most tender medallions grilled with a mushroom demi-glace 19.00
Pesto Chicken BIN 4 or 10
Two tender chicken breasts, baked with our pesto sauce and topped with grape tomatoes, mozzarella and fresh basil. Served with our pasta of the day and foccacia 17.00
Shrimp Scampi BIN 2 or 6
A generous portion of plump juicy shrimp over fettuccine with a garlic white wine lemon butter sauce and served with foccacia 16.00
Chicken Saltimbocca BIN 4 or 9
Two tender chicken breasts, layered with prosciutto, fresh mozzarella and basil, then topped with our lemon butter sauce. Served with our
pasta of the day and foccacia 18.00
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