Page 334 - Dodson Family Jewels 2009 Reunion Recipe Book 362_Neat
P. 334

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                                         Pumpkin Spice No-Bake Cheesecake


                                    Submitted By  Pamela Ann Gatlin Schulz
                                    Ingredients:

                                    •7 oz ⅓ less fat Philadelphia Cream Cheese
                                    •½ cup pureed pumpkin (canned is fine)
                                    •1 tsp vanilla
                                    •1 tsp cinnamon
                                    •1 tsp pumpkin pie spice
                                    •¼ cup brown sugar, unpacked
                                    •8 oz Cool Whip Free, thawed
                                    •9" reduced fat Graham Cracker Crust

                                    In a large bowl using an electric mixer, whip cream
                                    cheese, pumpkin, vanilla, cinnamon, pumpkin pie
                                    spice, and brown sugar for a few minutes until
                                    fluffy. Add Cool Whip and whip until smooth. Spoon
                                    mixture into pie crust and chill for a few hours, until
                                    firm.





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