Page 130 - Our Hawker Stories
P. 130

These dedicated stall owners work tirelessly, often under
            challenging conditions, to bring us joy and nourishment
            every  day.  Their  warmth  and  resilience  are  inspiring,
            and it is important that we show them our respect and
            gratitude for their contributions to our community.    “Hawker  centres  connect  us  through  food,

            Looking ahead, the future of Singapore’s hawker centres   history,  and  heart  —  they  are  where  our
            lies  in  a  balance  between  tradition  and  innovation.   nation’s flavours and friendships come alive.”
            Sustainability  and  digitalisation  will  play  key  roles  in
            this  transformation.  Initiatives  such  as  eco-friendly
            packaging, food waste reduction, online ordering, and                          Avinash Venkataraman
            cashless payments can help modernise operations while                                P5 Steadfastness
            keeping  them  accessible  and  affordable.  At  the  same                 Chongzheng Primary School
            time,  we  must  continue  to  preserve  our  traditional
            recipes  and  cooking  techniques,  encouraging  younger
            generations  to  embrace  the  hawker  trade  through
            apprenticeships and mentorship programmes.

            This journey has given me a newfound respect for our
            hawker culture and the people behind it. Hawker centres
            are  truly  special  —  they  connect  us  through  food,
            history, and heart. I hope more people, especially young
            Singaporeans like myself, will continue to appreciate and
            support our hawker culture for generations to come.



























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