Page 71 - MODUL BAHASA INGGRIS_XII
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13. What does people need to do before started doing the procedural steps in
                       planting chilies?
                       A. Get a handful of chili seeds
                       B. Prepare compost and vessels
                       C. Buy chili seeds
                       D. Prepare all tools and materials needed
                       E. Prepare the budget to do the steps


                   14. Based on the text, how was the criteria of good chili seeds to be planted?
                       A. They have to be a handful
                       B. They have to be big ones
                       C. They have to be dried
                       D. They have to be fresh
                       E. They have to be hygienist

                   15. What is the next step after making small hole in the soil?
                       A. Dried the seeds under the sunlight
                       B. Wait for several day until it come out the sprout
                       C. Put it on the open area
                       D. Take the sprout off the soil
                       E. Put the seeds on it and close with soil


                   16. The sprout will grow bigger and yield us some fresh chilies.
                       What is the synonym of the italic word?
                       A. Produce
                       B. Increase
                       C. Decreae
                       D. Hoot
                       E. Demand

                   17. Sunlight and water will keep them healthy.
                       What does the word ‘them’ refer to?
                       A. Soil and compost
                       B. Some fresh chilies
                       C. The sprout
                       D. The chili plants
                       E. The chili seeds


                                                 How to Use Gas Stove
                   1.  Place your pan or skillet on the burner you want to use.
                   2.  Push the burner’s control knob in and turn it to the “light” position. The flame
                       should ignite, if it doesn’t, turn the gas off by turning the knob all the way to the
                       left, then try again.
                   3.  Stop and turn off the knob if the flame doesn’t light, to prevent gas from
                       accumulating in your home.
                   4.  Turn the knob immediately to the left once the flame is lit (but not all the way,
                       which will turn it off).
                   5.  Adjust the knob to your desired heat setting or flame height. The larger the flame,
                       the hotter it is and the faster your food will cook. Visually check the flame as you
                       adjust the knob.
                   6.  Keep the heat low the first time you use a gas stove and cook with butter or a
                       cooking spray to avoid burning your food. Gas ranges cook very quickly, so it’s
                       easy to burn your food until you get used to the way the burners work.
                   7.  Turn off the flame immediately when you’re done cooking, by turning the control



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