Page 31 - Bio Rex NONI Booklet ENG
P. 31

• Chan-Blanco Y. “The noni fruit (Morinda citrifolia L.):


                  A  review  of  agricultural  research,  nutritional  and


                  therapeutic  properties.”  J.  Food  Composition  and

                  Analysis, 2006.


               • Chang-hong                   L.        et        al.        “Extraction               and


                  Characterization of Antioxidant Compositions from


                  Fermented Fruit Juice of Morinda citrifolia (Noni).”


                  Agricultural Sciences in China, 2007.


               • Gilani  et  al.  “Antispasmodic  and  vasodilator


                  activities  of  Morinda  citrifolia  root  extract  are


                  mediated through blockade of voltage dependent

                  calcium  channels.”  BMC  Complementary  and


                  Alternative Medicine 2010.


               • Ettarha  R.R.  “Morinda  lucida  extract  induces


                  endothelium-dependent                                and            -independent


                  relaxation of rat aorta.” Fitoterapia, 2004.


               • Martínez  MSM,  et  al.  “Evaluation  of  the  natural


                  product  called  Noni-C  (Morinda  citrifolia  L.)  as  a


                  diuretic in an experimental model using rats.” Rev


                  Cubana Plant Med, 2012.


               • Van  Ho  D.  “Treatment  and  prevention  of


                  hypertension and its cerebral complications by total




                                                                                                            30
   26   27   28   29   30   31   32   33   34   35   36