Page 4 - World Food and Agriculture – Statistical Yearbook 2021

50. AREA UNDER ORGANIC AGRICULTURE (THOUSAND HA) 313 23. IMPORTERS AND EXPORTERS OF FOOD (2019) 67
51. SHARE OF AREA UNDER ORGANIC AGRICULTURE IN 24. INFLATION IN FOOD CONSUMER PRICES (2020
TOTAL AGRICULTURAL AREA (PERCENT) 318 AVERAGE) 67
52. WATER STRESS (PERCENT) 323 25. PREVALENCE OF UNDERNOURISHMENT (2018–2020
53. SOIL NITROGEN BUDGET (KG PER HA) 328 AVERAGE) 68
54. GREENHOUSE GAS EMISSIONS ON AGRICULTURAL 26. NUMBER OF UNDERNOURISHED PEOPLE (2018–2020
LAND, 2019 (MILLION TONNES CO EQ) 333 AVERAGE) 68
2
55. FARM-GATE GREENHOUSE GAS EMISSIONS BY 27. PREVALENCE OF STUNTING IN CHILDREN UNDER 5
ACTIVITY, 2019 (MILLION TONNES CO EQ) 338 YEARS (2020) 69
2
56. EMISSIONS INTENSITY OF AGRICULTURAL 28. PREVALENCE OF OBESITY IN THE ADULT POPULATION
COMMODITIES, 2017 (KG CO EQ PER KG) 343 (2016) 69
2
57. TEMPERATURE CHANGE (DEGREE CELSIUS) 348 29. SHARE OF FOREST AREA IN LAND AREA (2019) 70
30. TOTAL RENEWABLE WATER RESOURCES PER CAPITA
(2018) 70
31. WATER STRESS (2018) 71
32. GREENHOUSE GAS EMISSIONS ON AGRICULTURAL 71
LAND (2019)
LIST OF MAPS

LIST OF BOXES

1. VALUE ADDED OF AGRICULTURE, FORESTRY AND
FISHING BY REGION (2019) 56
2. SHARE OF AGRICULTURE, FORESTRY AND FISHING 1. FOCUS ON THE INTERNATIONAL YEAR OF FRUITS AND
VALUE ADDED IN TOTAL GDP (2019, USD 2015 VEGETABLES – PRODUCTION 13
PRICES) 56
2. FOCUS ON THE STATE OF FOOD SECURITY AND
3. EMPLOYMENT IN AGRICULTURE, FORESTRY AND NUTRITION IN THE WORLD (SOFI) 2021 28
FISHING (2019) 57
3. FOCUS ON THE INTERNATIONAL YEAR OF FRUITS AND
4. SHARE OF AGRICULTURE, FORESTRY AND FISHING VEGETABLES – DIETARY ASPECTS 31
EMPLOYMENT IN TOTAL EMPLOYMENT (2019) 57
5. CROPLAND AREA (2019) 58
6. GROSS FIXED CAPITAL FORMATION (AGRICULTURE,
FORESTRY AND FISHING) AS A SHARE OF VALUE
ADDED (2019, USD 2015 PRICES) 58
7. PESTICIDE USE (2019) 59
8. INORGANIC FERTILIZER USE (2019) 59
9. PRODUCTION OF CEREALS (2019) 60
10. PRODUCTION OF SUGAR CANE (2019) 60
11. PRODUCTION OF MAIZE (2019) 61
12. PRODUCTION OF WHEAT (2019) 61
13. PRODUCTION OF RICE (2019) 62
14. PRODUCTION OF OIL PALM FRUIT (2019) 62
15. PRODUCTION OF POTATOES (2019) 63
16. PRODUCTION OF CHICKEN MEAT (2019) 63
17. PRODUCTION OF PIG MEAT (2019) 64
18. PRODUCTION OF CATTLE MEAT (2019) 64
19. PRODUCTION OF MILK (2019) 65
20. CAPTURE FISHERIES AND AQUACULTURE
PRODUCTION (2019) 65
21. AQUACULTURE PRODUCTION (2019) 66
22. IMPORTERS AND EXPORTERS OF FOREST PRODUCTS
(2019) 66

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