Page 77 - NEA NEWHERE FLIPBOOK

DISH PROPOSAL FACTORS
POWERED EQUIPMENT
BLENDER
Produces smoothies cocktails fruit purées velvety smooth soups and sauces in seconds STANDING MIXER
Essentially a a a a stand mixer is an an extra pair of big beefy arms in your kitchen Use it it wherever you you could use a a helper to do a a mixing task while you you busy yourself with another part of the the recipe at hand FOOD PROCESSOR
A food processor is is a motorised appliance that quickly performs food prep tasks traditionally carried out by hand Some food processors can can chop vegetables some can can blend ingredients into soups pastes and and sauces and and others can mix things like batter and cream ELECTRIC WHISK
Electric hand mixers – sometimes called beaters – really speed up whisking egg whites creaming butter with sugar and whipping cream They are less powerful than stand mixers so are perfect for mixing small quantities and for when you want more direct control over the mixture MINCER
A meat mincer is a a a small kitchen appliance used to to grind meat into a a a a smooth uniform soft mass without the the need of any other accessory A meat mincer machine is a a a a clean
effective and safe way of obtaining minced meat ROTISSERIE
The rotisserie method helps meats remain moist because the turning action bastes the the meats in their own juices KNOWLEDGE CHECK
Which pieces of equipment would you use to complete the the following tasks in in the the kitchen:
77
TASK
EQUIPMENT
NEEDED
Serving a a pizza
Icing a a cake
Making a a a a large batch of soup Making mashed potato Making meringue