Page 15 - ARUBA TODAY
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                                                                                                           LOCAL Monday 18 June 2018































































            Chef, Restaurant Owner, And father of triplets!


                                                                                    handsome triplet boys who surely keep them busy. Patrick enjoys teach-
                                                                                    ing them, even at the small age of 3, little tricks that will be handy for
                                                                                    them in the kitchen in future years. We might have 3 little chefs following
                                                                                    in their fathers foot steps. Although Patrick and Ivette's lives are always
                                                                                    busy between business and the kids they wouldn't have it any other way.
                                                                                    They are very humbled and blessed to have Amuse and do not plan on
                                                                                    stopping anytime soon!

                                                                                    Amuse, now located behind the Airport, is the most beautiful waterside
                                                                                    dining  restaurant  around.  The  sunsets  are  spectacular,  the  servers  are
                                                                                    friendly and attentive and the food is cooked to perfection with only the
                                                                                    freshest and finest ingredients. Everything is home made from the bread
                                                                                    and dressings to the pasta everything is done a la minute. Our Kitchen
                                                                                    staff takes much pride in the work they do.

                                                                                    The  meaning  behind  the  name  Amuse  comes  from  'Amuse  bouche'
                                                                                    which in french means to please the mouth. We serve all guests a lit-
                                                                                    tle tasting from the chef along with home made bread to start. You will
                                                                                    leave Amuse with a satisfied stomach, a smile on your face ad wonderful
                                                                                    memories to last a lifetime. We are the perfect place for all occasions,
                                                                                    you can come for a romantic date, a business meeting, or a family din-
                                                                                    ner.

            PALMBEACH ─ Chef Patrick Van Der Donk, originally from Holland, moved  Amuse is the perfect venue for weddings, business events, birthday par-
            here to Aruba about 15 years ago. He started out working at different  ties or any other event you have in mind. With the restaurant overlooking
            restaurants as a chef where he met his, now wife, Ivette. They became a  the ocean right over a pier you will be sure to fall in love with the ambi-
            power couple with Patrick as Chef and Ivette as a sommeliere. They de-  ance. The most breathtaking sunset views are seen right here at Amuse
            cided to open a restaurant called Amuse Bistro in the Playa Linda Hotel,  Sunset Restaurant. Make your wedding or any other event a night for
            they later renamed the restaurant                                       you to look back on years from now with a smile and memories to last a
                                                                                    lifetime.
            Amuse Sunset Restaurant due to its new beautiful location. Amuse has
            been open for 8 years now. Patrick and Ivette are the proud parents of 3  Please visit our TripAdvisor, Facebook and Instagram to view more about
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