Page 14 - ARUBA TODAY
P. 14
A14 LOCAL
Wednesday 4 March 2020
The NEW Tierra del Sol Restaurant:
A fresh contemporary scenic surprise
They call it Aruba’s first
“Premium Casual Dining”
experience. It does do
right to that concept but
there is so much more to
it. The restaurant at Tierra
del Sol transformed into a
place of light, fresh looks,
elegant though laid-back
setting and the choice be-
tween inside and outside
dining. Those two areas
flow into each other in a
natural way. Families with
NOORD — The wave of …… and cool new restaurant children dine on the big
Caribbean, European and you are in for a success- tables, some business men
American flavors. Delight ful date, family gathering, take a quick bite inside and
in fresh cuisine where you work meeting …. Just any a group of golfers enjoy a
can be sure to dine with occasion. That is the great meal after their game. It is
the best panorama of the thing about the newly re- a fantastic concept that is
island. Surrounded by the opened restaurant at Tierra accessible for all without
golf greens, blue ocean del Sol: it is for everyone losing its essence: great
and romantic setting of and every occasion! food in a stylish interior de-
Tierra del Sols resort pool sign.
Inspired by nature the res- for an extensive menu with
taurant is letting in the out- something for everyone. A
side while the menu reflects beverage menu offers 11
what guests are looking for beers and drafts, home-
nowadays: variation, adults made sangria, bubbles
& kid’s choices, great pric- and wines, premium cock-
es with a friendly service. tails and spirits. You can
keep coming back and try
12 Appetizers, 3 soups, 8 something else every time.
salad bowls, homemade
pastas (5) and pizzas (4), “Casual dining is hot in the
13 wraps- sandwiches- United States now because
burgers, 8 entrees (2 sides people do not always want
included), a kids menu and to dress up, sit for hours on a
of course sweets make up table and get a big check
presented at the end. We
give an answer to the need
of quality food in a mod-
ern, cool environment with
friendly prices and service,”
says Marketing & Sales Ex-
ecutive, Ghislaine de Windt
K. In short: you can’t go
wrong, come over and try
it out.q
TIERRA DEL SOL RESTAURANT RESERVATIONS
Phone: (+297) 586-7800 Ext. 231
www.tierradelsol.com/dining/
Email: restaurant@tierradelsol.com
Mon – Sat 10am – 10pm
Sun 11am – 3pm (brunch), 5pm – 10pm dinner
Daily Happy Hour 6pm – 7pm
